Imikhiqizo
I-UP-6110 PCT Ukushisa okuphezulu nomshini wokuhlola ukuguga wengcindezi ephezulu
Izici
1. Ibhokisi elingaphakathi eliyindilinga, insimbi engagqwali eyindilinga yokuhlola isakhiwo sebhokisi langaphakathi, livumelana nezinga lesitsha sokuphepha sezimboni, futhi lingavimbela ukujiya kwamazolo nokuconsa kwamanzi ngesikhathi sokuhlolwa.
2. Ulwelwesi oluyisiyingi, idizayini eyindilinga yensimbi engagqwali, ingagwema ukushisa okucashile kwesitimu esithinta ngokuqondile isampula yokuhlola.
3. Idizayini enembile, ukuqina komoya okuhle, ukusetshenziswa kwamanzi okuphansi, isikhathi ngasinye ukwengeza amanzi kungahlala i-200h.
4. Ukulawula ukufinyelela okuzenzakalelayo, izinga lokushisa elizenzakalelayo lomnyango oyindilinga nokutholwa kwengcindezi, ukulawulwa kokukhiya kokufinyelela ezokuphepha, umklamo wesibambo somnyango wokuphepha onelungelo lobunikazi womhloli wokuguga wokupheka umfutho ophezulu, lapho kunengcindezi engaphezu kokuvamile ebhokisini, abahloli bazovikelwa ngemuva. ingcindezi.
5. Ukupakisha okunelungelo lobunikazi, lapho ingcindezi ngaphakathi kwebhokisi iphakeme, ukupakisha kuzoba nokucindezela emuva okuzokwenza kuhlanganiswe eduze nomzimba webhokisi. I-high-pressure cooker tester yokuguga ihluke ngokuphelele kuhlobo lwendabuko lwe-extrusion, olungandisa impilo yokupakisha.
6. Isenzo se-vacuum ngaphambi kokuqala kokuhlolwa singakhipha umoya ebhokisini lokuqala futhi sihogele umoya omusha ohlungwe umgogodla wokuhlunga (ingxenye<1micorn). Ukuqinisekisa ukuhlanzeka kwebhokisi.
7. Iphoyinti elibalulekile LIMIT imodi yokuvikela ukuphepha okuzenzakalelayo, imbangela engavamile kanye nesibonisi sesikhombi samaphutha.
Imininingwane
1. Usayizi webhokisi langaphakathi: ∮350 mm x L400 mm, ibhokisi lokuhlola eliyindilinga
2. Ibanga lokushisa: +105℃～+132℃. (I-143℃ iwumklamo okhethekile, sicela ucacise lapho u-oda).
3. Ukushintshashintsha kwezinga lokushisa: ±0.5℃.
4. Ukufana kwezinga lokushisa: ±2℃.
5. Ibanga lomswakamo: 100%RH isitimu esigcwele.
6. Ukushintshashintsha komswakamo: ±1.5%RH
7. Ukufana komswakamo: ±3.0%RH
8. Ibanga lokucindezela:
(1). Ingcindezi ehlobene: +0 ~ 2kg/cm2. (Ibanga lokucindezela kokukhiqiza: +0 ~ 3kg/cm2).
(2). Ukucindezela okuphelele: 1.0kg/cm2 ~ 3.0kg/cm2.
(3). Umthamo wengcindezi ephephile: 4kg/cm2 = 1 umfutho womkhathi ozungezile + 3kg/cm2.
9. Indlela yokujikeleza: ukujikeleza kwemvelo kwe-convection yomhwamuko wamanzi.
10. Ukulungiselelwa kwesikhathi sokulinganisa: 0 ~ 999 Hr.
11. Isikhathi sokucindezela: 0.00kg/cm2 ~ 2.00kg/cm2 cishe imizuzu engama-45.
12. Isikhathi sokushisa: I-non-linear no-load phakathi kwemizuzu engaba ngu-35 ukusuka ekushiseni okujwayelekile kuya ku-+132°C.
13. Izinga lokushisa lokushintsha izinga lokushisa yisilinganiso sokushintsha kwezinga lokushisa lomoya, hhayi izinga lokushisa lomkhiqizo.
